Nourish your family with the dual power of cold-pressed seeds in Saffola Dual-Seed Cold Pressed Edible Oil. Backed by Saffola’s 50-year legacy of heart health, this unique blend combines 80% Cold Pressed Groundnut Oil and 20% Cold Pressed Sesame Oil by weight to deliver both superior nutrition and authentic, rich seed flavor.

Cold-pressed extraction ensures that essential nutrients, natural antioxidants, and authentic aromas remain intact without the use of high heat or chemical refining. Designed for modern health-conscious households, this oil helps lower cholesterol levels and promotes easy digestion, making it an ideal choice for everyday frying, tempering (tadka), and traditional Indian meals.

Key Features

• Dual-Seed Blend: Uniquely formulated with 80% Cold Pressed Groundnut Oil and 20% Cold Pressed Sesame Oil by weight.

• Cold-Pressed Extraction: Processed at low temperatures to lock in natural antioxidants, essential fatty acids, and original taste.

• Helps Lower Cholesterol: Formulated to support cardiovascular wellness and healthier cholesterol levels.

• Easy to Digest: Special oil composition helps make daily cooked meals light and gentle on the stomach.

• Authentic Seed Flavour: Imparts an authentic, nutty aroma that enhances curries, stir-fries, and traditional delicacies.

• 50 Years Heart Health Legacy: Trusted quality backed by Saffola’s pioneer expertise in healthy edible oils.

Product Specifications Table

How to Use

1. Everyday Cooking & Frying: Ideal for sauteing vegetables, preparing curries, shallow frying, and deep frying thanks to its balanced smoke point.

2. Tempering (Tadka): Heat 1–2 teaspoons and add mustard seeds, cumin, and curry leaves to release a fragrant, nutty aroma for dals and sambar.

3. Storage Instructions: Store in a cool, dry place away from direct heat and sunlight. Keep the cap tightly closed after each use to prevent oxidation.

Product Categories

• Grocery & Gourmet Foods

• Oils, Ghee & Vanaspati

• Edible Cooking Oils

• Cold Pressed & Organic Oils